Nicaraguan Medium Roast

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  • Regular price $17.00

A lush landscape that laid low on the surfing radar for many years, with its coast tickled daily by perfect offshore breezes thanks to Lake Nicaragua and Lake Managua, Nicaragua boasts a rich environment. Nicaraguan specialty coffee comes from the Maragogype, Bourbon, and Caturra tree varieties grown in the rich volcanic soil of this region.  Quality improvement programs such as the construction of community-owned dry beneficios (where green coffee is washed and dried) along with cupping laboratories in the countryside have distinguished Nicaraguan coffee as some of the most sought-after beans in the world. Our Nicaraguan beans have a full body and a rich, sweet flavor profile, with a slightly nutty finish.